--- Dark, Hazelnuts ---
Craft, Bean-to-bar, Chocolate with Hazelnuts
"Academy of Chocolate" Bronze Medal Winner 2019
An original family recipe of bean-to-bar chocolate, handcrafted from selected single origin cocoa beans. Stone grinded and
matured, it follows the old traditional ways of chocolate making. Hazelnuts have a gorgeous flavour that goes well with dark
chocolate. This combination balances the floral notes of a South American sourced cocoa beans with the nutty flavour of roasted hazelnuts. Easy way to make every day special!
--- Vegan! ---
--- Gluten Free! ---
--- Lecithin Free! ---
--- Palm Oil Free! ---
Ingredients: cocoa beans directly sourced from Ecuador, brown cane sugar, cocoa butter, hazelnuts.
Cocoa content ...................... 63 % Cocoa solids min. 57%
Fat / saturated..................... 36 g / 15 g
Carbohydrates/sugar........ 39 g / 33 g
Proteins ................................. 6 g
Salt .......................................... 0 g
Energy value in 100 gr ....................... 583 ccl / 2439 kJ
Net Weight ............................................. 70 g x 10 pieces/box
Store in a cool and dry place.
For allergens, see ingredients in bold.
Price: 500 £
Terms.